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Agriculture, not shrimp farming, to blame for mangrove deforestion

A study published in the Journal of Biogeography used remote sensing technology to investigate the major causes of mangrove deforestation in regions impacted by the 2005 tsunami. While shrimp aquaculture accounted for a portion of the loss, the expansion of agriculture was responsible for over 80% of mangrove deforestation in the study region.

Read Environmental News Network coverage of the article here.